KID Daiginjo


68,06  / 1000 ml

Great pair of lime and Pineapple

Brewery: Heiwa Shuzo, Wakayama
Rice: Yamada Nishiki
Type: Daiginjo, 35 %
Alcohol vol.: 15 %

16 in stock

KID Daiginjo


Highly aromatic with notes of pineapple and lime as well in the nose as on the tounge. Very aromatic and crisp with a delicate sharp finish. The aftertaste holds hints of butter toffee.

Polishing ratio

35 %





Amino acid


Water hardness


Storage temp.

2 °C - 10 °C

Drinking temp.

5 °C - 20 °C

HEIWA brewery was named “Heiwa”, or Peace for their desire for world peace after the destruction of World War II. Built inside and around a 500-year-old temple in scenic Wakayama, the brewery is surrounded by mountains and abundant natural spring water. The brewery workers (kurabitos) form a team of young men and women, who are equally encouraged and supported the brewery owner Mr. Yamamoto to make their own brews and present their ideas as an internal friendly competition.
HEIWA is also famous for fruit infused sake made from plums, tangerines, and yuzu grown in their own orchards in the surrounding hillsides.